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PRAIRIE NATURALS Prairie Grasses (300 gr)

PRAIRIE NATURALS Prairie Grasses (300 gr)

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Regular price
$53.99
Regular price
$67.99
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$53.99
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Alkalinizing leafy greens from Barley, Alfalfa, Wheat & Oats grasses. Conveniently concentrated whole-food source of vitamins, minerals, enzymes, probiotics, prebiotics, chlorophyll, antioxidants and phytonutrients, amino acids, lignans, fibre, beta glucans and nucleic acids! Nourishes and promotes friendly gut microbes. Instant, ready-to-use powder. The perfect addition to smoothies, salad dressings, sauces and homemade energy bars! Contains NO soy, dairy, eggs, gluten, flavours, colours, preservatives, sweeteners, GMO ingredients or fillers. 100 % vegan. ELISA-tested gluten-free by a certified, independent Canadian lab About the Green Grasses in Our Fermented Organic Grass Blend Barley Grass - The leafy grass of barley (Hordeum vulgare) is an alkaline-balancing, nutrient-dense, green superfood with potential energizing, cleansing, mineralizing and anti-aging properties.* Alfalfa Grass - Exceptionally rich in chlorophyll, alfalfa (Medicago sativa) is also an abundant source of minerals and essential amino acids that may be ideal for cell protection.* Alfalfa has been traditionally used as an anti-inflammatory.* Wheat Grass - May be recognized as a powerful energizer and detoxier, wheat grass (Triticum aestivum) attempts to gently cleanses the liver and blood while stimulating metabolic and thyroid function.* Oat Grass - Loaded with naturally occurring vitamins, calcium, iron, lecithin, and magnesium, oat grass (Avena sativa), attempts to soothe the digestive tract and reduces inflammation.* Prairie Naturals Fermented Grass Blend is a natural food source of vitamins, minerals, enzymes, probiotics, prebiotics, chlorophyll, antioxidants and phytonutrients, amino acids, lignans, fibre, beta glucans and nucleic acids. This instant, ready-to-use powder is the perfect addition to smoothies, salad dressings, sauces and home-made energy bars! INGREDIENTS
Medicinal Ingredients
  • Barley3000 mg
  • Oats100 mg
  • Wheat950 mg